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Effect of Step Alcohol Precipitation on Compositions and Antioxidant Activity of Maca Polysaccharide
Effect of Step Alcohol Precipitation on Compositions and Antioxidant Activity of Maca Polysaccharide
- Chinese Journal of Experimental Traditional Medical Formulae Vol. 23, Issue 18, Pages: 47-51(2017)
DOI： 10.13422/j.cnki.syfjx.2017180047
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Related Author
ZHAO Hong
CHAI Gui-fang
WANG Qiu-hong
YANG Bing-yon
GUAN Yong-zhou
KUANG Hai-xue
FAN Qimeng
HE Yanran
Related Institution
Institute of Advanced Studies， Research Center for the Differentiated Development of Basic Theory of Traditional Chinese Medicine， Key Laboratory of Chinese Medicine Pathogenesis and Biology， School of Pharmacy， Jiangxi University of Chinese Medicine
The 968th Hospital of Joint Logistics Support Force of the Chinese People's Liberation Army
Third Affiliated Hospital of Naval Medical University
The First Affiliated Hospital of Air Force Medical University
College of Pharmacy，Key Laboratory of Traditional Chinese Medicine（TCM） Compatibility of Shaanxi Administration of TCM，Shaanxi University of Chinese Medicine
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