Your Location:
Home >
Browse articles >
Comparison of GC Fingerprints of Atractylodis Rhizoma Before and After Being Deep-fried
Comparison of GC Fingerprints of Atractylodis Rhizoma Before and After Being Deep-fried
- Chinese Journal of Experimental Traditional Medical Formulae Vol. 24, Issue 2, Pages: 24-28(2018)
DOI: 10.13422/j.cnki.syfjx.2018020024
Scan QR Code
Full Text(HTML)
Publication Info
Metrics
31
Views
77
Downloads
6
CSCD
Alert me when the article has been cited
Submit
Tools
- BibTeXDownload
- EndnoteDownload
- RefMan Download
- NoteExpressDownload
- NoteFirstDownload
Related Articles
Comparison of UPLC Fingerprint and Determination of Index Components Before and After Processing of Cyperi Rhizoma Processed with Four Excipients
Scientific Analysis of Processing of Pinelliae Rhizoma by Ancient Hot Water Washing Method
Effect of Extraction and Processing on Chemical Constituents in Bupleuri Radix by HPLC-ELSD Fingerprint
Evaluation of Effect of Rice-washed Water Bleaching Atractylodis Rhizoma on Spleen Deficiency Rats with Dampness Accumulation in Spleen by Multiple Indexes
HPLC Characteristic Fingerprints of Atractylodis Rhizoma Before and After Being Processed with Bran
Related Author
Cong LIU
Li-xia WANG
Xiao-yun YANG
Xiao-xu CHEN
Tong JIANG
Li-ying TANG
Qiong ZHANG
Zhu-ju WANG
Related Institution
School of Pharmacy,Shanxi Medical University
Institute of Chinese Materia Medica, China Academy of Chinese Medical Sciences
National Engineering Research Center for Development of Compound Chinese Medicine,Beijing Zhongyan Tongrentang Pharmaceutical Research and Development Co. Ltd.
Beijing First Hospital of Integrated Chinese and Western Medicine
The Museum of Chinese Medicine,Beijing University of Chinese Medicine


