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Changes of HPLC Fingerprint and Main Flavonoids Content of Aurantii Fructus Before and After Processing
Pharmacy and Processing | Updated：2021-04-16
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    • Changes of HPLC Fingerprint and Main Flavonoids Content of Aurantii Fructus Before and After Processing

    • LIU Ya-li , DENG Gui-zhu , XIAN Ming-hua , GE Yue-wei , WANG Shu-mei
    • Chinese Journal of Experimental Traditional Medical Formulae Vol. 26, Issue 2, Pages: 113-118(2020)

    • DOI： 10.13422/j.cnki.syfjx.20191949     

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