Your Location:
Home >
Browse articles >
Analysis of Terpenoids in Alismatis Rhizoma Before and After Processing with Salt-water Based on UPLC-Q-TOF-MS
Analysis of Terpenoids in Alismatis Rhizoma Before and After Processing with Salt-water Based on UPLC-Q-TOF-MS
Enhanced Publication- Chinese Journal of Experimental Traditional Medical Formulae Vol. 28, Issue 19, Pages: 154-161(2022)
DOI: 10.13422/j.cnki.syfjx.20212449
Scan QR Code
Full Text(HTML)
Figs( 2 ) Tabs( 2 )
References
Publication Info
Metrics
223
Views
328
Downloads
9
CSCD
Alert me when the article has been cited
Submit
Tools
- BibTeXDownload
- EndnoteDownload
- RefMan Download
- NoteExpressDownload
- NoteFirstDownload
Related Articles
Analysis of Oligosaccharide Mapping of Atractylodis Rhizoma from Different Habitats
Explanation of Scientific Connotation of Euodiae Fructus Stir-fried with Coptidis Rhizoma Based on UPLC-Q-TOF/MS and Pattern Recognition Technology
Improvement of Quality Standard of Shenwei Gubi Tablets and Changes of Transfer Rates of Its Quality Control Indicators in Production Based on Chemical Pattern Recognition Technology
Exploration on Scientific Connotation of "Removing Calyx" of Inulae Flos Based on Processing Experience of Old Medicine Workers
Analysis of Quality Changes of Small Packaged Alismatis Rhizoma Decoction Pieces Under Different Packaging and Storage Conditions
Related Author
CHANG Likun
ZHANG Wenjin
CAO Ye
YANG Jian
WANG Sheng
KANG Chuanzhi
ZHOU Li
WANG Yuefeng
Related Institution
School of Traditional Chinese Medicine, Guangdong Pharmaceutical University
State Key Laboratory Breeding Base of Dao-di Herbs, National Resource Center for Chinese Materia Medica, China Academy of Chinese Medical Sciences
School of Pharmacy, Anhui University of Chinese Medicine
School of Pharmacy,Jiangxi University of Chinese Medicine
Kunming Municipal Hospital of Traditional Chinese Medicine


