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Exploring Common Principles and Characteristic Differences in Stir-frying Through Varied Processing Techniques
Exploring Common Principles and Characteristic Differences in Stir-frying Through Varied Processing Techniques
- Chinese Journal of Experimental Traditional Medical Formulae Vol. 31, Issue 22, Pages: 282-290(2025)
DOI： 10.13422/j.cnki.syfjx.20251567
Revised：2025-03-28 ，
Accepted：24 April 2025
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Related Author
LIU Hong
ZHONG Lingyun
ZHOU Qiao
QU Zhenni
LIU Menghan
ZHANG Lei
SU Benzheng
DAI Yanpeng
Related Institution
Key Unit for Research of Technique and Principle of Honey-processing and Carbonizing of National Administration of Traditional Chinese Medicine，Shandong Academy of Chinese Medicine
Center for Drug Research and Development， Guangdong Pharmaceutical University
Institute of Traditional Chinese Medicine Analysis，Shandong Academy of Chinese Medicine
Artemisinin Research Center，China Academy of Chinese Medical Sciences
Cancer Research Center，Jiangxi University of Chinese Medicine
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